Set Dinner Menu

& Natural Wine

$95 per person + tax & gratuity

Olives

whole green castelvetrano, aji panca

Ensalada

english cucumber, pollería dressing

Shrimp Anticuchero

cape canaveral head-on shrimp, ají panca marinade

Lomo Saltado

creekstone farms skirt steak, florida cherry tomatoes

Arroz Chaufa

jasmine rice stir fry, florida baby bok choy

Picarones

hot’n’fresh sweet potato donuts, citrus + clove honey


Item availability and ingredients subject to change. Menu contains shellfish, beef, gluten, soy, and alliums. We cannot accommodate modifications or substitutions.

+Available Add-On

Natural Wine Pairing

Featured wines served to match the energy and flavor profiles of each wave.

$60 per person

Reservations are required and available to book via Resy.

About.

Take a seat in our immersive dining room, complete with open kitchen visuals of live fire cooking and old world techniques.  Featuring local produce, Florida seafood, and creekstone farms steak, dishes are served in a family style format, reminiscent of dining at a warm Peruvian table. Perfect for date nights and group dinners alike, this vibrant dining experience is a kaleidoscopic tapestry of new peruvian cuisine, made complete with a colorful array of flowing natural wines.

Don’t be fooled by its modest surrounds, as the interior is modern and cool. Leather chairs are especially inviting, and tables offer a view of the gleaming kitchen. Husband-and-wife duo Kevin and Maria Ruiz prepare modern Peruvian cuisine full of bright ingredients with a bit of polish, and the multicourse tasting menu is an approachable way to sample their sincere cooking. The natural wine program is impressive.
— Florida MICHELIN Guide