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no substitutions or modifications.
please note: a 20% service charge is added to the final bill.
please note: a 20% service charge is added to the final bill.
menu
Avocado Anticuchero (V)
olde hearth sourdough bread service with torched ají panca avocado
Cucumber (VG, GF)
creamy pollería vinaigrette
Huanc Noods (VG)
pappardelle, huancaína, wild mushroom
Pork Belly Fried Rice (GF)
heritage Berkshire pork belly, sweet potato, lake meadow egg, spicy mayo
Pollo a la Plancha (GF)
bell & evans chicken thigh, ají panca
Shroom (V, GF)
maitake mushroom with tomato + red onion, french fries and jasmine rice
Lomo (GF)
creekstone farms skirt steak, tomato + red onion, ají amarillo crema, french fries, jasmine rice
Picarones (V)
hot ’n fresh sweet potato doughnuts, citrus + clove infused honey
V= Vegan VG= Vegetarian
GF= Gluten Free.
Due to shared preparation space, please notify us if cross-contamination is a concern.
Dishes range between $15-$30 USD per item. item availability and pricing subject to change.
Made from hand-picked grapes usually farmed on organic and/or biodynamic vineyards and fermented via no or low intervention methods and without chemical additives.
Txakoli
BODEGAS AIZPURUA
Sauvignon Blanc
JEAN AUBRON
Moscato Giallo, Nosiol, Verdealbara
MONI VINO BIANCO // FURLANI
Trebbiano d' Abruzzo
ATILIA
Sauvignon Blanc/ Semillon
DISCO // SUBJECT TO CHANGE
Corvina, Rondinella, Molinara
BARDOLINO GOTO // SASSARA
Syrah, Carignan
LA BRUSQUEMBILLE / PIQUE BASSE
Grenache, Syrah, Cinsault
PETITE COQUET // CHAUME-ARNAUD
Sangiovese, Canaiolo, Colorino
CHIANTI COLLI ARETINI // PATERNA
Cabernet Sauvignon, Cabernet Franc
ULTRAVIOLET
Ull de llebre / Tempranillo
CANTARELUS // BOLET
Selection subject to change.
BODEGAS AIZPURUA
Sauvignon Blanc
JEAN AUBRON
Moscato Giallo, Nosiol, Verdealbara
MONI VINO BIANCO // FURLANI
Trebbiano d' Abruzzo
ATILIA
Sauvignon Blanc/ Semillon
DISCO // SUBJECT TO CHANGE
Corvina, Rondinella, Molinara
BARDOLINO GOTO // SASSARA
Syrah, Carignan
LA BRUSQUEMBILLE / PIQUE BASSE
Grenache, Syrah, Cinsault
PETITE COQUET // CHAUME-ARNAUD
Sangiovese, Canaiolo, Colorino
CHIANTI COLLI ARETINI // PATERNA
Cabernet Sauvignon, Cabernet Franc
ULTRAVIOLET
Ull de llebre / Tempranillo
CANTARELUS // BOLET
Selection subject to change.
Blonde Ale
SOMETHING COLD // EDMUND'S OAST
Blended Farmhouse Ale
BRAND NEW EYES // BIRDS FLY SOUTH
American Wild Ale
PAPER AIRPLANES // BIRDS FLY SOUTH PROJECT
American IPA
BOUND BY TIME // EDMUND'S OAST
Funkhouse IPA
BRETT SMASHY // THE COLLECTIVE BREWING PROJECT
Hazy IPA Citra Hops
CITRA DREAMS // CAPTAIN LAWRENCE
Selection subject to change.
SOMETHING COLD // EDMUND'S OAST
Blended Farmhouse Ale
BRAND NEW EYES // BIRDS FLY SOUTH
American Wild Ale
PAPER AIRPLANES // BIRDS FLY SOUTH PROJECT
American IPA
BOUND BY TIME // EDMUND'S OAST
Funkhouse IPA
BRETT SMASHY // THE COLLECTIVE BREWING PROJECT
Hazy IPA Citra Hops
CITRA DREAMS // CAPTAIN LAWRENCE
Selection subject to change.
large format for the table
750 ml
Boon Lambic
BOON OUDE GEUZE // MIKKELER
Collaboration Brew Blended from Old Calvados Casks
6.4% ABV
Wild Ale
THE GNOSTIC // REDLIGHT REDLIGHT
Unfiltered Abbey-Style Dubbel 7.5% ABV
750 ml
Boon Lambic
BOON OUDE GEUZE // MIKKELER
Collaboration Brew Blended from Old Calvados Casks
6.4% ABV
Wild Ale
THE GNOSTIC // REDLIGHT REDLIGHT
Unfiltered Abbey-Style Dubbel 7.5% ABV
Non-Alcoholic
Inca Kola (can) sweet + floral lemon verbena
Casamara Club Onda
Casamara Club Capo
Topo Chico Agua Mineral
Acqua Panna Natural Spring Water
Inca Kola (can) sweet + floral lemon verbena
Casamara Club Onda
Casamara Club Capo
Topo Chico Agua Mineral
Acqua Panna Natural Spring Water
PAPA LLAMA
